The American Academy of Sleep Medicine Foundation is proud to announce a partnership with the Howard University Medical Alumni Association to support medical students at Howard University. Through the HUMAA scholarship program, the AASM Foundation is sponsoring five scholarships, each valued at $3,000.

Speaking today at a hearing of the U.S. Senate Special Committee on Aging, Gerontological Society of America members Dawn Carr, PhD, FGSA, and Susan L. Hughes, PhD, FGSA, told lawmakers that they need to expand the scope of United States aging policy to ensure that as Americans age, we have access to the services and supports we need to thrive.

Rutgers Health researchers find that allergy medicine could help patients with a rare genetic disease avoid liver transplants.

Doctors in the U.S. have reported feeling unprepared to care for people with disabilities and have revealed significant negative bias about this population, according to previous research. A new Northwestern Medicine study has found much of this could be rooted in their medical school training. 

A new study by Mass General Brigham investigators shows persistent racial disparities and growing sex disparities between patients who discussed and received weight loss surgery between 2000 and 2020. Using artificial intelligence to analyze the medical records of more than 120,000 patients with obesity, researchers found that Black people were less likely than non-Black people to undergo metabolic and bariatric surgery (MBS) – even though both groups were equally likely to discuss it with health care providers.

MINNEAPOLIS — People who eat more red meat, especially processed red meat like bacon, sausage and bologna, are more likely to have a higher risk of cognitive decline and dementia when compared to those who eat very little red meat, according to a study published in the January 15, 2025, online issue of Neurology^®, the medical journal of the American Academy of Neurology.