Mountain hayfields can filter nutrients and support clean water
Reports and Proceedings
Updates every hour. Last Updated: 20-Oct-2026 10:16 ET (20-Oct-2026 14:16 GMT/UTC)
A U of A study maps recoverable phosphorus in U.S. soil, manure and agricultural waste and charts a path toward supply resilience before domestic reserves are exhausted.
A citrus greening disease treatment rooted in more than a decade of research at Texas A&M AgriLife Research has reached a milestone on the path to commercial availability; the U.S. Environmental Protection Agency has granted unconditional registration to the novel therapy.
Climate change is altering crop yields—but not to the same extent for all plants. Researchers at the Technical University of Munich (TUM) found that yields are also influenced by the extent to which plants rely on insect pollination. The findings highlight how agriculture must adapt to climate change.
A study of 653 Ugandan common bean farmers finds that belonging to a digital market-linkage network significantly increases farmers' ability to act collectively, especially in group marketing, but this boost in "collective agency" is not shared equally between men and women.
Across both networked and non-networked farmer groups, men consistently reported greater confidence in taking on leadership roles and higher rates of collective marketing than women; network membership did not close this gap and, on some measures, appeared to widen it.
While network membership improved collective agency overall and was positively associated with women's agency, these gains were insufficient to eliminate underlying gender inequalities in leadership and participation.
The researchers conclude that market-access programs alone cannot deliver gender equality in agriculture, a finding that lands directly in 2026, the UN-designated International Year of the Woman Farmer, which is calling for this kind of deliberate, gender-transformative action.