Fiscal policies proven to be highly effective in mitigating the environmental impact of food
Peer-Reviewed Publication
Updates every hour. Last Updated: 10-Sep-2025 22:11 ET (11-Sep-2025 02:11 GMT/UTC)
Researchers from the BIRTE research group looked at how different fiscal policies contributed to reducing the carbon emissions, water use and food waste generated by food consumption. They concluded that a generalized increase in taxes on all products is not as effective as differential taxing or subsidising of each food category. They also stated the importance of designing different policies according to the objectives to be achieved.
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