Researchers will use new technologies to analyze nearly 40,000 banked blood samples, revealing how hypertension care affects brain health and aging.

Researchers at Duke University have shown that blocking an enzyme involved in iron regulation not only kills multiple myeloma cancer cells, but also increases the effectiveness of current therapies against the disease.

Salk neuroscientists discover brain area called gracile nucleus is central to the development of mechanical allodynia, a chronic pain condition that affects 7 to 10 percent of the global population. The findings show that uncoordinated gracile nuclei neural activity patterns cause mechanical allodynia—not a simple increase in activity as previously assumed. The discovery aids the century-long scientific endeavor of deciphering how the brain perceives and encodes pain and is a crucial step toward designing acute and chronic pain therapeutics.

A study from the Medical University of South Carolina, published in the Journal of Parenteral and Enteral Nutrition, reveals that shorter storage durations of donor human milk are linked to reduced gastrointestinal complicatoins in premature infants, including necrotizing enterocolitis. These findings suggestt that minimizing milk storage time may help to preserve protective properties crucial for preterm gut health, offering new insights into neonatal nutrition practices and improving outcomes for vulnerable newborns.