The Korea Research Institute of Standards and Science (KRISS, President: Dr. Lee Ho Seong) has developed a technology that controls the energy of single electrons in the desired form. This technology reduces the instability of electrons caused by external environments and enables stable quantum state implementation, making it a foundational technology to enhance the performance of single-electron qubits.

Coinciding with International School Meals Day (13 March), a new case study from one of Nairobi’s largest informal settlements shows that introducing biodiversity - including often overlooked indigenous foods - into school lunches can offer benefits both for nutrition and cost-saving.

Researchers from the Singapore University of Technology and Design and Singapore Institute of Technology have developed an ontology to help digital forensic investigators and law enforcement agencies to investigate smart city infrastructure threats and cybercrimes.

Researchers at the RNA Institute at the University at Albany are pioneering new methods for designing and assembling DNA nanostructures, enhancing their potential for real-world applications in medicine, materials science and data storage. Their latest findings demonstrate a novel ability to assemble these structures without the need for extreme heat and controlled cooling. They also demonstrate successful assembly in unconventional “buffer” substances including nickel. These developments unlock new possibilities in DNA nanotechnology. 

Scientists at .Neurorestore (EPFL/CHUV/UNIL) have developed an approach that combines rehabilitation robotics with spinal cord stimulation to restore movement in people with spinal cord injuries. The technology enhances rehabilitation and enables activities like cycling and walking outdoors.

A nurse-engineer team at the University of Massachusetts Amherst has been honored with an ANA Innovation Award for inventing a new intravenous (IV) pole designed to improve the safety and ease of administering IV medications at the hospital bedside.