New study suggests climate finance from developed countries may help reduce resource-related conflict risk in developing countries
Peer-Reviewed Publication
Updates every hour. Last Updated: 28-Apr-2026 14:15 ET (28-Apr-2026 18:15 GMT/UTC)
Just as major global powers are retreating from climate finance commitments, a new empirical study provides, for the first time, evidence of a direct link between climate finance and a lower risk of resource-related conflict in developing countries.
A team from the Department of Energy’s Oak Ridge National Laboratory has won the 2026 SME Aubin Additive Manufacturing Case Study Award, which recognizes outstanding real-world applications of 3D printing. ORNL’s Manufacturing Demonstration Facility led the effort, using large-format additive manufacturing (LFAM) to create high-precision molds for advanced nuclear reactors. The work could help lower costs and shorten timelines for building new nuclear plants in the United States.
When supermarkets choose the right strategy for surplus food, they can both reduce food waste and improve their bottom line. An analysis from the University of Copenhagen shows that it is often more profitable to donate surplus food than to throw it away. In many cases, doing so leads to a direct financial gain.
Agricultural economists and food scientists with the University of Arkansas Division of Agriculture teamed up for a study surveying multiple generations on their thoughts of wine packaging. The study, published in the journal Cleaner and Responsible Consumption, shows that, in general, there is a perception that quality wine comes in glass bottles but “that perception can change slowly as new and innovative packaging for wine becomes available,” said Renee Threlfall, one of the study’s authors and a research scientist in enology and viticulture. The study suggests that providing sustainability information about packaging can influence how much consumers are willing to pay, with both positive and negative results for alternative packaging.
The vast majority of environmental claims from the animal agricultural industry are misleading “greenwashing” that relies on vague promises or projections, according to a study published April 22, 2026 in the open-access journal PLOS Climate by Maya Bach and Jennifer Jacquet from the University of Miami, United States, and colleagues.