Agriculture
Updates every hour. Last Updated: 15-Jul-2025 13:11 ET (15-Jul-2025 17:11 GMT/UTC)
Enabling Indonesia’s small farmers to embrace innovation
University of Technology SydneyReports and Proceedings
- Funder
- This research was made possible by funding from the Australian Government’s Australia-Indonesia Institute in partnership with Lestari by Pijar Foundation.
Phage therapy at a crossroads: global experts unite in Berlin for groundbreaking 2025 Congress
Mitochondria-Microbiota Task ForceMeeting Announcement
- Meeting
- Targeting Phage Therapy 2025
AMS science preview: Fire weather, bumpy hurricane flights, climate extremes and protests
American Meteorological SocietyPeer-Reviewed Publication
Understanding consumer dynamics in community-supported agriculture in Japan
Institute of Science TokyoPeer-Reviewed Publication
Japan has five potential consumer segments for Community-Supported Agriculture (CSA), with “Sustainable Food Seekers” showing the highest interest—as shown by scientists from Institute of Science Tokyo (Science Tokyo). Unlike other countries, “Food Education and Learning Opportunities” and “Contribution to Environmental and Social Issues” majorly influenced Japanese consumers’ intentions to participate in CSA. These findings could help CSA organizations, policymakers, and producers develop tailored strategies to promote CSA participation in Japan.
- Journal
- International Journal of Gastronomy and Food Science
- Funder
- Ministry of Agriculture, Forestry and Fisheries, Japan
Unsupervised monocular depth estimation with omnidirectional camera for 3D reconstruction of grape berries in the wild
Osaka Metropolitan UniversityAn Osaka Metropolitan University project aimed to estimate the 3D arrangement of whole bunches of grape berries in the wild, with the ultimate goal of supporting the mastering of the pruning task needed for Japanese table grape cultivation.
- Journal
- PLOS One
One-third of Australia’s coastal terrestrial aquaculture at risk from sea level rise by 2100
Griffith UniversityPeer-Reviewed Publication
New research has highlighted more than 43% of Queensland’s current productive aquaculture sites are expected to be impacted by sea level rise.
Of the projected inundation caused by sea level rise, it is estimated 98 per cent of prawn sites and 50 per cent of prawn production would be impacted.
- Journal
- Aquaculture Science and Management