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Reports and Proceedings
Updates every hour. Last Updated: 29-Apr-2025 00:08 ET (29-Apr-2025 04:08 GMT/UTC)
A major new scientific report charts an urgent course correction for how the world grows food and uses land in order to avoid irretrievably compromising Earth’s capacity to support human and environmental wellbeing.
Produced at the Potsdam Institute for Climate Impact Research (PIK) under the leadership of Prof. Dr. Johan Rockström in collaboration with the UN Convention to Combat Desertification (UNCCD), the report is launched as nearly 200 UNCCD member states begin the COP 16 summit (2-13 Dec) in Riyadh, Saudi Arabia.
We are increasingly confronted with the impacts of climate change, with failed harvests being only one example. Addressing these challenges requires multifaceted approaches, including making plants more resilient. An international research team led by researchers at VIB-UGent has unraveled how the opening and closing of stomata - tiny pores on leaves – is regulated in response to high temperatures and drought. These new insights, published in Nature Plants, pave the way for developing climate change-ready crops.