Research project investigates freshened water under the ocean floor
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Updates every hour. Last Updated: 23-Nov-2025 02:11 ET (23-Nov-2025 07:11 GMT/UTC)
Freshwater under the Ocean – in the 1960's scientists were quite surprised when they looked at their data: it clearly showed that there was fresh or freshened water under the ocean floor. How did it get there? How long has it been there? Scientists have been trying to find answers to these questions since their intriguing discovery. The findings will be relevant for the hydrogeology of the New England Shelf and for multiple similar settings elsewhere around the world. Starting in May, an international team of scientists has embarked on an expedition to take a closer look at, and take samples, of this freshened water stored beneath the ocean floor. Prof Karen Johannesson of University of Massachusetts Boston and Prof Brandon Dugan of Colorado School of Mines are the Co-Chief Scientists of this international expedition. Samples will be collected using the Liftboat Robert, which departed from the port of Bridgeport on May 19.
Temperatures around the world continue to rise – and the North Sea is no exception. Yet, in addition to this gradual warming, increasingly frequent and intense heat events also have consequences for marine organisms. Researchers at the Marine Station Helgoland, a research facility of the Alfred Wegener Institute, have quantified the frequency and intensity of these heatwaves along with their repercussions for plankton. They have also conducted an experiment that exposed the North Sea plankton community to different future warmer scenarios, both with and without heatwaves. The researchers found that gradual warming causes significant shifts in the species spectrum. When heatwaves are added, however, these alterations are amplified. The results have been published in three publications, most recently in Limnology and Oceanography.