Corn Susceptible to Ozone (IMAGE)

University of Illinois at Urbana-Champaign, News Bureau

Corn Susceptible to Ozone

Caption

A new study reveals genetic differences that influence how corn responds to higher concentrations of ground-level ozone.

Credit

Photo by Don Hamerman

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Photo may be used with stories about the research described in this news release. Credit required: Photo by Don Hamerman

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