Climate change and monoculture farming reduce açaí production (IMAGE)
Caption
Rogez (UFPA) is part of the “Inov’Açaí” project, which is supported by FAPESP under the Amazon+10 Initiative. The project aims to build knowledge, innovations, and policies with riverside populations to ensure the sustainability of community production
Credit
Elton Alisson/Agência FAPESP
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