Patricio Grassini (IMAGE)
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Patricio Grassini, professor of agronomy and horticulture at the University of Nebraska-Lincoln, co-authored a paper published in the journal Nature Food that outlines a different way to estimate crop yields and yield gaps.
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Aaron Nix/University Communication and Marketing/University of Nebraska-Lincoln
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For use with news reports about April 8 2025 Nature Food research article describing yield estimate methods
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